Tuna Sandwiches recipe

Ingredients:

7 ounces (1 can) of tuna.
1 cup of celery, chopped.
¼ cup of mayonnaise.
1 tablespoon of onion, chopped.
1 tablespoon of drained sweet pickle relish.
Pinch of salt.
6 buttered bread rolls, to sandwich with.

Directions:

Drain and flake the tuna.

Combine all of the ingredients (except bread rolls).

Fill the rolls with the mixture and serve as desired.

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