Tuna Recipes

Tuna Melt recipe


6 oz can tuna, drained.
½ cup of Chopped apple.
¼ cup of Nonfat mayonnaise.
1 tablespoon of Chopped green onion.
1 teaspoon of Dijon mustard.
½ teaspoon of Curry powder.
4 slc Toasted Bread.
4 tablespoons of Toasted diamond walnuts.
4 oz Sliced Cheddar cheese.


  1. Mix the tuna, apple, mayonnaise, onion, mustard and curry powder in a bowl.

  2. Spread about 1/4 of the tuna mixture on each slice of bread and sprinkle with 1 tablespoon toasted walnuts.

  3. Place the cheese slices on the top. Broil for about 3 minutes or until cheese is melted.

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Reviews and Comments:

Tuna Melt Review by Anonymous on December 11th, 2011:

I didn't fancy raw onion & apple so I cooked them in a frying pan with a little olive oil on a low heat for 10 mins. Even with 3 teaspoons of Sharwoods medium curry powder, it really didn't end up tasting of curry, so I have to presume the recipe calls for hot curry powder. The end result was quite nice, if a little bland. I'd try it again some time though.

Tuna Melt photo by Alexandra
Tuna Melt Review by Alexandra on May 24th, 2012:

I used mozzarella cheese instead of cheddar and whole grain bread.
Loved it!

6 ozabout 170g (170.097 grams based on 28.3495 grams in an ounce)
½ cupabout 118ml (118.295 mililitres based on 236.59 mililitres in a US cup)
¼ cupabout 59ml (59.1475 mililitres based on 236.59 mililitres in a US cup)
4 ozabout 113g (113.398 grams based on 28.3495 grams in an ounce)


Published: January 3, 2007
Average rating of 3.50 stars based on 2 reviews.
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