Tuna Balls recipe

Ingredients:

1 med size can tuna.
8 oz mashed potato.
2 eggs.
browned breadcrumbs.
salt and pepper.

Preparation Instructions:

1. Mix the tuna, potato, salt, pepper and one egg together in a bowl.
2. Form the mixture into small balls.
3. Roll in the other egg, followed by the breadcrumbs.
4. Fry for 10 minutes

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